Secallona Prima in a vacuum is a typical product of Catalonia, artisan and traditionally made.
It is very thin, horseshoe-shaped, and a persistent touch.
When cut, it has a bright-red colour, and a bright and incipient flora.
It is an artisan product rich in spices, but due to its drying time, it offers a mild flavor.
It is ideal as an aperitif.
Approx. weight 100 gr
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|Type||Cured Pork Sausage|