The White Butifarra (Catalan sausage) is a typical product of Catalonia, artisan made from a mixture of minced pork meat stuffed into natural pork casing.
When cut, it is homogeneous, with no abnormal coloring.
Its interior color is a light tone that hints some peppercorns.
It is characterized by its softness, subtlety and balance.
It is ideal to be grille a couple of minutes.
Approx. weight 0.25 Kg
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|Type||Cooked Pork Sausage|