Acorn Raised Iberico Ham DO Los Pedroches

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DO Jamón de Los Pedroches

Acorn Raised Iberico Ham with Designation of Origin Jamón de Los Pedroches

An absolute top quality Spanish ham which is normally selected for the best restaurants and national events. A Spanish ham with a low content of salt and a characterstic flavour of its pure Iberian pig breed from the pasturelands in the northern zone of Córdoba. 

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Acorn Raised Iberico Ham DO Los Pedroches

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Acorn Raised Iberico Ham with Designation of Origin Jamón de Los Pedroches, traditionally manufactured and totally handmade.

This typical product from Andalusia stems from the rear legs of 100% Acorn Raised Iberian pigs. 

Raised in liberty in the Dehesas (pasturelands) in the northern zone of the province of Córdoba in a natural territory declared as the biosphere reserve Sierra Morena. The pigs are raised in a herd and fattened on sweet acorns.

A distinguishing feature of this ham is the purity of its Iberian pig breed, which has a characteristic extended and stylized exterior shape.

This Acorn Raised Iberico Ham Los Pedroches is cured in bodegas and drying rooms in the same area rearing grounds, following totally natural procedures. 

When cut, the flesh is purple red and shiny.

Its flavour is pleasant characteristic of this product.

Unctous and shiny at touch. 

At the palate, it offers an exquisit, elegant, fine, marked, rich and seducing flavour.

Approx. weight 8 kgs

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Acorn Raised Iberico Ham DO Los Pedroches

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Additional Information

Product TypeCured Pork Meat
OriginDO Jamón de Los Pedroches
Awards1er Premio al mejor Jamón Ibérico de Los Pedroches 2013
1er Premio al mejor Jamón Ibérico de Los Pedroches 2011
3er Premio al mejor Jamón Ibérico de Los Pedroches 2005
ManufacturerSeñorio de los pedroches
VarietyCerdo Ibérico de Bellota
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