Sparkling Cider Poma Aurea Trabanco

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PDO Sidra de Asturias

Poma Aurea Sparkling Cider with Protected Designation of Origin Sidra de Asturiasartisan and traditionally made.

Its fruity and smooth flavor will make your moouth enjoy of a unique sensation.

Cheers for Asturias!

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Sparkling Cider Poma Aurea Trabanco

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Poma Aurea Trabanco Cider with Protected Designation of Origin Sidra de Asturias is artisan and traditionally made with the apple varieties Regona and Raxao.

Since 1925, Trabanco has been a synonymous of excellent Asturian cider, obtained from the best selected apple varieties and ellaborated using traditional methods. An exclusively familair business that has over 1976 acres of own plantations where they grow the raw materials with the best organoleptic qualities.

The Poma Aurea Cider is made with double fermentation and carbon of endogenous origin.

It presents a pale-yellow colour with fine and persistent bubbles and various nuclei.

It offers a flowery aroma with hints of hay orchard.

Its flavor is fruity and smooth.

In a glass, this cider is dry and balanced.

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Sparkling Cider Poma Aurea Trabanco

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Additional Information

Product Type Cider
Origin PDO Sidra de Asturias
Awards First Prize "Golden Praise". Best cider of the Cider festival of Gijon 2010
First Prize best Asturian cider. Cider Festival of Calle Gascona, Oviedo 2011
Marks -
Manufacturer Sidra Trabanco
Variety Regona and Raxao apple
Temperature 10- 13º

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