Barros Little Roll

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Enjoy Barros Little Roll, artisan and traditionally made from raw goat milk.

A typical product of Extremadure with which you could surprise your guests and leave them speechless.

With caramelized onions, it is a delicacy.

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Barros Little Roll

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Barros Little Roll is a typical product of Extremadure, artisan and traditionally made from raw goat milk.

It is a soft cured cheese with aripening process of 15 days.

Its rind is thin and it has white mold (Penicillium candidum).

When tasted, it is melting and creamy.

It has a mild and very personal flavor, a little bit sour with a herbal explosion and an elegant bitter aftertaste produced by the rennet.

Its aroma is strong and intense.

It should be stored between 4 and 6 ºC (39-42 ºF).

Approx. weight 0.2 Kg

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Barros Little Roll

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Additional Information

Product Type Soft cured cheese
Origin Extremadure
Awards First Price Spanish Cheese Fair. Trujillo, 2002.
Marks -
Manufacturer Torta de Barros
Variety Goat milk
Temperature Ambiente

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