Idiazabal de Pastor Half Cheese

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DO Idiazabal

Take with you half of this delicios Idiazabal de Pastor cheese, artisan made from Latxa sheep raw milk.

Enjoy every bite of this quality cheese with Designation of Origin Idiazabal and surprise your guests.

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Idiazabal de Pastor is an artisan made cheese based on Latxa sheep raw milk, a native sheep from the Basque Country and Navarre.

This cheese, with Designation of Origin Idiazabal, has a pale yellow rind.

Inside it has an ivory to straw-yellow colour with a few small eyes or without them.

Its flavor is intense and balanced, with spicy and acidic little nuances.

It has a long and pronounced aftertaste.

Approx. weight 0.6 Kg

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Idiazabal de Pastor Half Cheese

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Additional Information

Product TypeHard cured cheese
OriginDO Idiazabal
ManufacturerArtzai Gazta
VarietyLatxa sheep milk
Temperature16- 18º
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