This Pure Sheep Aged Cheese is artisan made from raw sheep milk.
This typical product of Andalusia has a ripening time of 14 months minimum.
Its texture and flavor have an excelente quality, and they are characteristic of pure sheep milk.
Approx. weight 1.4 Kg
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|Product Type||Cured Cheese|
|Manufacturer||Manchenieto Pascual Nieto. SL|