Red Wine Balsamic Sauce

Red Wine Balsamic Sauce is a typical product from Andalusia, produced artisan way from Tempranillo Red Wine and concentrated grape must.

On view, it shows clean with a red cherry colour.

On the nose, the notes of red fruits of the variety Tempranillo, mainly strawberries, can be apreciated.

In the mouth, it is structured, with a sweet and acid balance.

It is ideal to combine with grilled meat, fruit salad, pudding and yogurt.