Vicente Pastor Reserve Cheese

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DO Queso Zamorano

If you want to taste an aged cheese with Designation of Origin Queso Zamorano, Vincent Pastor Reserve is your solution.

An oily flavor with a cellar aftertaste and a firm and slightly gritty texture due to its ripening process.

An artisan made product that you can not miss.

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Vicente Pastor Reserve is an artisan made cheesed based on 100% sheep milk, rennet and salt.

This cheese, eith with Designation of Origin Queso Zamorano, has a ripening process of 16 months.

Its rind is natural and mouldy, with any paint.

When cut, it has a straw-yellow colour, with blurred eyes, and it tends to crack.

It has a penetrating, intense and oily aroma, with acid and toasted nuances.

Its texture is very firm and gritty due to its ripening process.

It is an intense cheese, oily and slightly acid, with hints of toast and winery.

Approx. weight 3 Kg

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Vicente Pastor Reserve Cheese

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Additional Information

Product TypeCured cheese
OriginDO Queso Zamorano
ManufacturerAgrovipas,S. Coop
Variety100% Sheep milk
Temperature17- 20º
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