Typical Spanish Products from Asturias

Delicious Asturian Fabada (Bean Stew), elaborated with Fabes with Specific Designation of Origin (CRDE Faba Asturiana)

A prepared dish that will not leave you indifferent, thanks to its traditional and artisan flavor.

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Trabanco Natural Cider, an artisan and traditionally made typical product of Asturias exclusively ellaborated with indigenous cider apple.

Enjoy a unique Asturian cider and get ready to pour it like a cider maker master!

Would you be able to do it?

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Brut Cider Lagar de Camín de Trabanco, artisan and traditionally made.

A typical product of Asturias that will surprise your guests with its fresh and pleasant flavor.

Are you not going to taste it?

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Poma Aurea Sparkling Cider with Protected Designation of Origin Sidra de Asturias, artisan and traditionally made.

Its fruity and smooth flavor will make your moouth enjoy of a unique sensation.

Cheers for Asturias!

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The Asturian Stew is one of the most typical spoon dishes that have always been famous. Rooted in asturias, this typical traditional Asturian dish delights locals and visitors every year, both in summer and in winter.

Ready-to-serve: warm briefly, serve immediately and enjoy an authentic Asturian "Pote"!

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Taste this Asturian Faba with Specific Designation of Origin to make your traditional dishes and you will get amazing results.

This legume  makes itself considerably bigger when put to soak, and this shows its best quality.

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Taste Vidiago Cheese "Torta" in extra virgin olive oil, a typical product of Asturias of excelent quality.

It is artisan made  and it has a strong and very pleasant flavor.

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Get this Cabrales Cheese Wedge, a typical product of Asturias, artisan and traditionally made, of the best quality.

A piece of the Asturian gastronomy at reach.

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Cabrales cheese is a delight for the palate that can not  be in your table. It is one of the most prestigious cheeses in the Spanish market.

We bring you this top quality product with PDO Queso Cabrales cheese, artisan made. You will be amazed.

The typical flavor of Asturias.

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Exquisite Cabrales Cheese of top quality, artisan and traditionally made from raw cow, goat and sheep milk.

This product with PDO Queso Cabrales cheese offers a unique flavor and aroma that will seduce the most demanding palates.

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The Asturian Casin Cheese is a typical product of Asturias that you should bring to your table.

It is artisan and traditionally made from raw cow milk. It has a strong and exquisite flavor, for the most adventurous palates.

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Delicious blue cheese La Peral, a typical product of Asturias, artisan and traditionally made from raw cow milk.

Its flavor is slightly spicy and slightly salty.

Taste it!

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Cook a delicious Asturian bean stew with this top quality Compango.

Surprise your guests with this typical product of Asturias that will bring the more artisan and traditional flavor to your bean stews.

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Do not miss this cheese from Asturian with Designation of Origin Gamoneu, artisan made from cow and goat milk.

Enjoy its flavor and texture with a good cider or with a good wine.

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