Vidiago Cheese "Torta" in extra virgin olive oil is a typical product of Asturias, artisan and traditionally made from cow milk.
It is a hard cheese preserved in extra virgin olive oil.
It has a yellow colour and an intense aroma.
When touched, it is soft and humid.
It has a strong flavor and it leaves a pleasant taste of extra virgin olive oil.
Approx. weight 0.4 Kg
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|Variety||Pasteurized cow milk and extra virgin olive oil|